Hospitality Management Course in Melbourne
- Qualification Description
- Entry Requirement
- Course Duration
- Course Structure
- Credit Transfer
- Assessment Methods
- Pre Enrolment Sheet
- Intake Dates
This qualification provides a pathway to work in any sector of the hospitality industry as a departmental or small business manager.
SIT Training Package entry requirements for this qualification:
AVETA Entry Requirements for International Students
(Note - IELTS - results are valid for two years only: reference: https://support.cambridgeenglish.org/hc/en-gb/articles/202838296-Howlong-are-my-results-and-certificate-valid-for-); or
-Have completed a Certificate IV, Diploma or Advanced Diploma level Training Package course in Australia; or,
- Have completed any Certificate III or Certificate IV in ESL or EAL from the ESL/EAL Framework (VIC).
- Have completed the ELICOS Course: General English – Intermediate Level.
Full time68 weeks face to face delivery and assessment, timetabled for 24 hours per week over 3 days per week, on campus, but in 33 weeks if a student has completed a Cert III & Cert IV in Commercial Cookery at AVETA.
Individuals with this qualification will be able to demonstrate the following competencies:
Units of Competency
At AVETA, we offer hospitality management courses to give participants the perfect head-start in their careers. Our course is comprehensive and covers various aspects of the hospitality sector to equip learners with the knowledge to excel. The hospitality sector is ever-growing and there are excellent employment opportunities. Our hospitality management training helps students in developing interpersonal skills and an understanding of marketing to take up various roles within this sector.