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Advanced Diploma of Hospitality Management

At a glance

LOCATION

Level M, 51 Queen Street, VIC 3000

Duration

Full time: 92 weeks

Start Date

Every Month

FEES

Information about fees

COURSE DESCRIPTION

  • The Advanced Diploma of Hospitality Management reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business management decisions.
  • This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in cookery.
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CONTACT US

Enquire online Chat with us (03) 9629 8835

QUALIFICATION DESCRIPTION

This qualification reflects the role of individuals operating at a senior level who use substantial industry knowledge and wideranging, specialised managerial skills. They operate independently, take responsibility for others and make a range of strategic business decisions.

This qualification provides a pathway to work in any sector of the hospitality industry as a senior manager in large organisation or small business owner or manager.

Possible job title: Head Chef

ENTRY REQUIRMENT

SIT Training Package entry requirements for this qualification

Direct entry is allowed for all SIT Hospitality qualifications. However it is strongly recommended that individuals undertake lower level qualifications, or gain industry experience prior to entering SIT60316 Advanced Diploma of Hospitality Management. However this is not mandatory

AVETA Entry Requirements for International Students
International students must be 18 years of age or over at the time of enrolment in this qualification and obtained or completed one of the following:
  • Have obtained an IELTS band score of at least 5.5 – or equivalent; or 5.0 where the test score is combined with at least 10 weeks ELICOS or 4.5 where the test score is combined with at least 20 weeks ELICOS (Note – IELTS – results are valid for two years only: reference: https://support.cambridgeenglish.org/hc/en-gb/articles/202838296-How-long-are-my-results-and-certificate-valid-for-);or
  • Have completed a Certificate IV, Diploma or Advanced Diploma Level Training Package course in Australia; or,
  • Have completed any Certificate III or Certificate IV in ESL or EAL from the ESL/EAL Framework (VIC) As the Certificate III in EAL qualifications (EAL Framework) are equivalent to (IELTS) – Minimum Band score 5.5, on achievement of this qualification level, students will have meet their English Language requirements for entry into this qualification; or
  • Have completed the ELICOS Course: General English – Intermediate Level

ADMISSION OPEN

To apply for enrolment into an AVETA course, download and complete the International Student Enrolment Form. Before you apply, make sure you have read and understood the Pre-enrolment Information Sheet of the course you are wishing to enrol in, as this sheet will provide you with the relevant information relating to this course.

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COURSE STRUCTURE

Study Areas
Individuals with this qualification will be able to demonstrate the following competencies:
  • Administration
  • Client and Customer Service
  • Communication and Teamwork
  • Finance
  • Marketing and Public Relations
  • Governance and Legal Compliance
  • Human Resource Management
  • Inventory
  • Kitchen Operations & Food Safety
  • Management and Leadership
  • Patisserie
  • Workplace Effectiveness & Health and Safety
  • Working in Industry
Units of Competency
  • 14 core units
  • 19 elective units

Fees

To know about our 2023 Onshore Fee Structure, click here For more information about our fee structure, please contact us on info@aveta.edu.au

COURSE DURATION

Full time

92 weeks face to face delivery and assessment, timetabled for 24 hours per week over 3 days per week, on campus. For further information, refer to comments on back of this information sheet.


    CREDIT TRANSFER

    AVETA will determine any prior learning of each student with regard to their existing skills, knowledge and experience that that the student may have acquired through formal, non-formal and informal learning related to Units of Competency in this qualification in order to determine the amount of training AVETA will provide to each student (as per Clause 1.2, ASQA RTO Standards 2015). If RPL credit is granted, this may result in a shorter course duration for this qualification.

    ASSESSMENT METHODS

    Projects, Reports, Case studies, Direct Observations, Portfolio of work, , Written Assessments; and where required students will be assessed in a fully operational commercial kitchen

    PRE ENROLMENT SHEET

    Click here to Download the Pre Enrolment form Download

    The advanced hospitality management course that we offer at AVETA is designed to enable participants to establish a career within the hospitality sector. The course equips learners with a wide range of skills and offers an in-depth understanding of the managerial and leadership aspects of the industry. The program is comprehensive and if you are planning to advance within the hospitality sector, our course makes the right choice.

    At AVETA, we specialise in offering a wide range of courses that are backed by the professional experience and expertise of our staff. Our career-focused courses are detailed and designed to give participants knowledge about every aspect of hospitality management. With our course, individuals can take up various roles within the hospitality business and even work towards growing as future entrepreneurs.

    Advanced Diploma Hospitality Management

    We provide an enriching learning experience and participants gain insights from an inspiring team of lecturers. Every module of our course is tuned towards enabling learners to realise their dream. The hospitality sector is ever-changing with amazing career prospects. The course that we have here is suitable for those who have just started or individuals who are currently working at the junior level and need a formal qualification to progress further. The diploma covers various topics related to operations and management and opens the door for diverse career opportunities. With our modules, learners get to enhance their knowledge and critical awareness about current issues.

    We are a leading specialist offering a wide range of vocational courses to help participants gain the skill and knowledge to work in the varied areas of the hospitality sector. If you have any questions or would like to register for our courses in hospitality management, feel free to reach out to us. We will be glad to take you through the course options.

    Apply Online
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